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October 14, 2018 @ 7:00 pm - 10:00 pm
Sunday 14th October
Pre-conference President’s dinner: O’Connell St Bistro
Cost: $80 per person including wine matches (plus Eventbrite Fees)
For 21 years, O’Connell St Bistro has been serving up classic bistro fare. Chris and Amanda Upton are opening their doors on Sunday 14th October just for us, to share a meal created by chef Mark Southon celebrating New Zealand’s best.
Enjoy a superb four-course dinner with matching wines, plus welcome canapés. A great way to get into networking mode for our 30th Anniversary conference.
Vegetarian/vegan options are available and special dietary requirements can be accommodated; please advise on booking.
Spaces are limited for this dinner so members only; we may be able to open up to partners depending on availability. Click here to make your booking.
Thank you to our dinner sponsor