The 2011 Culinary Quill Awards were held in Nelson in November 2011 with a record number of entries. The winners are listed under the Awards tab above. The next Culinary Quills are in 2013 at our bi-annual away trip conference. The venue is to be advised.
We are the professional body for food journalists and others involved in writing about, presenting, promoting, illustrating, and teaching about the specialist area of food and beverages. All our members interface with the public in some way - through magazines, newspapers, radio, TV, publishing, teaching, consultancy, PR, catering, or photography.
We welcome you to look around the website, join or contact us for more information.
By liaising with the food industry, producer organisations, government agencies, and consumer groups, food writers are better placed to communicate accurately and effectively
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Sign up here for the latest news from the Guild, and about the food media and industry in general.
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