The New Zealand Guild of Food Writers
 
The New Zealand Guild of Food Writers
 
ABOUT THE GUILD
WHAT IS THE NEW ZEALAND GUILD OF FOOD WRITERS?

The New Zealand Guild of Food Writers was formed in 1987 as a networking base for food journalists and those in allied occupations to provide opportunities to advance their knowledge of, and interest in, the specialist area of food, beverages and associated services.

All members interface with the public in some way – through magazines, newspapers, radio, TV, publishing, teaching, consultancy, PR, catering, or photography. We have a pool of knowledge we wish to share to our mutual benefit.

The Guild is run by an executive committee of professional members, with regional representatives.


GUILD ACTIVITIES:

Conference

The bi-annual conference is held with guest speakers and workshops at which issues of the moment are discussed, such as genetically modified foods, nutrition issues and food trends. The conference is held in a different centre every two years.

Food: Art & Fashion - Food Writers Conference 2007
September 28-29, in Wellington
Food: Art & Fashion was the theme that bound speakers, sponsors and fun together in a real Food Week in Wellington at the end of September. A dynamic 'magazine-style' conference format provoked thought and ideas to inspire writing and food reporting.
More...

Information about the 2009 confererence will be published as it becomes available.

The Culinary Quills

A food writers awards programme is organised in conjunction with the biennial conference, with prizes presented at the conference dinner. These awards are generously sponsored by our corporate members and encourage food writers to extend their horizons.

Food forums

Regular food forums are held on subjects such as olive oils, milk products, supermarkets and supermarketing, and food in advertising, to provide a platform for those interested in working in the area.

Professional development

Workshops, seminars, and masterclasses offer members the chance to improve their skills in subjects such as writing and sensory evaluation.

Publications

The Guild publishes electronic and printed material of interest to members, including a regular journal, Pen & Palate. All members have the opportunity to contribute to this publication. The Guild accepts advertisements for Pen & Palate and will send materials to its members. Rate Card here.

Find out more about membership here.


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E-mail: admin@foodwriters.org.nz